WI 4-H Meats Judging Contest

Mark your calendars for the WI 4-H Meats Judging Contest – taking place on February 3, 2024 at Meat Science and Animal Biologics Discovery Building, UW Madison Campus.
Registration deadline is January 20, 2024. More information about the contest, study materials, and how to register can be found at:

 

What is the 4-H Meats Judging Contest? Have you been to your local meat market or grocery store lately and think you could choose the best cut of meat out of the case? Have you ever watched a live animal contest and thought you could choose what animals would provide the best meat products? This is your opportunity to put those skills to work. This contest tests the knowledge of youth in the placement of carcass and retail cut classes, carcass grading, and retail cut identification. Top senior teams earn the opportunity to compete at national competitions.

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